Spicy Grill Pork Salad

Thai Cuisine is know for the spice and healthiness. Today I would like to present one dish which  has some herb as the ingredient also. It is " Spicy Grill Pork Salad ". Or Thai called " Moo Yang Nam Tok "

Ingredients:

• 200 - 300 g. grilled pork sliced.
• 5 mint leaves for garnish
• 1 tbs. of spring onion, finely sliced
• 1 tbs. of shalott , finely sliced
• ½ tps chop slices of galangal
• 1 tbs Thai coriander, finely sliced
• 1 tbs ground roasted rice
• ½ - 1 tbs ground dried chillies 
• 2 - 3 tbs of lime juice
•   ½ tps Kaffir lime leaves
• 1 - 2 tbs fish sauce
• A little bit of Salt
  

Cooking Method:

• Grilled pork sliced
• Put grilled pork slied into the bowl.
• Add lime juice, fish sauce, ground dried chillies and ground roasted rice then mix well.
• Season it as your tatse.
• Put remaining ingredient and mix its together.

• Garnish with mint leaves and red chilli.
• Fresh Vegetable, usually have to be serve together.

Sawaddee ka.